Chopped Italian Sandwich

Chopped Italian Sandwich

A true Italian feast in a sandwich form! Layers of deli meats, including ham, soppressata, Genoa salami, and pepperoni, are combined with a tangy mix of Italian seasonings, mayo, and salad dressing. Finished off with crunchy iceberg lettuce, red onion, pepperoncini peppers, and two types of cheese, all packed into an Italian hoagie roll. This sandwich is a satisfying, hearty choice for anyone craving bold flavors.

Serves
Serves:
2
Prep Time
Prep Time:
15 min
Total Time:
15 min

Ingredients

  • Mayo
    2 Tbsp.
  • Italian Salad Dressing
    3 Tbsp
  • Italian Seasoning
    1 Tbsp
  • Iceberg Lettuce
    5 whole leaves (2oz.)
  • Ham, sliced
    2oz
  • Sopprasetta, Sliced
    2oz
  • Genoa Salami, Sliced
    2oz
  • Pepperoni, Sliced
    2oz
  • Clearfield White American Cheese
    4 slices
  • Clearfield Hot Processed Hot Pepper Cheese
    4 slices
  • Red Onion, Sliced
    2oz
  • Pepperoncini Peppers
    ¼ cup
  • Small Tomato, Sliced
    1
  • Italian Hoagie Rolls
    2-8in

Directions

  1. 1.

    In a medium mixing bowl mix together mayo, Italian Salad Dressing, and Italian seasoning; set aside.

  2. 2.

    On a large cutting board place lettuce, sliced meat, red onions, peppers, both Clearfield cheeses and tomato; chop into small bite sized pieces. Add chopped vegetables to the mixing bowl and combine.

  3. 3.

    Fill Italian hoagie rolls with filling.

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